Two Ingredient Pancakes

I generally try my hardest to live a healthy life style, which includes eating the right things, but every so often i wake up with this unquenchable desire for something sweet.  (Like yesterday when I woke up craving Fruitloops... no shame).  However, if I have Fruitloops for breakfast everyday I begin to feel guilty about it, and that is just about the worst feeling in the world.  These "Two Ingredient Pancakes" leave your stomach thinking you had some very delicious pancakes, but your mind feels absolutely no guilt!  Read on to find the method of my madness!

What you'll need:

1 banana 

2 Eggs

1/4 cup blueberries (optional)

dash of cinnamon (optional)

drizzle of Blue Agave (optional)

1.  Mash the banana and eggs in a bowl for preparation

2.  Pour 1/3 of the mixture onto a hot skillet.  (make sure the pan is greased with a light cooking spray)

3.  This is an optional, however encouraged.  Add the blueberries and/or cinnamon onto the mixture directly after pouring.  I love the blueberries because when they are heated the juices are on overdrive when it comes to flavor.  The Cinnamon is a great way to add a healthy dose of sweetness.

4.  Drizzle some Blue Agave (a natural and healthy alternative to syrup) And Viola! Bon Apetite! 

They even cook like regular pancakes! These are just as good without the guilt!  Okay, so if you do the add-ins then its more than 2 ingredients, but it is still healthy and delicious! 

Let me know in the comments if you are trying this!

I hope your taste buds were fully satisfied on this Tasty Tuesday!

Caroline